Vegan Coffee Cake

This Vegan Coffee Cake recipe is easy to make and perfect for holiday celebrations or breakfast. The batter is layered with cinnamon streusel, topped with melted vegan butter, and baked for 40-45 minutes. Additional tips and substitutions are given, including options for oil-free, whole grain, and gluten-free variations. Serve warm with a cup of coffee for a delightful treat.