Vegan Gluten Free Pumpkin Muffins (Oil-free!)
Save
Main-dishes

Vegan Gluten Free Pumpkin Muffins (Oil-free!)

The Vegan 8 • Oct 14, 2020
Vegan gluten-free pumpkin muffins that are oil-free, moist, and fluffy. Made with simple, healthy ingredients, they are perfect for the holidays. Optional coconut whipped frosting adds extra flair. Store at room temperature for up to 2 days, best when fresh.
*This summary was generated using AI.
Read Full Recipe

Community reviews

Sign in to leave the first review.

Discussion Join the conversation

Sign in to start the discussion.

Dense Bean Salad (Mediterranean-Style)

Nora Cooks

Jun 18, 2026

3 Ingredient Strawberry Ice Cream

The Vegan 8

Jun 18, 2026