Vegan Gluten-Free Vanilla Cake (Oil-free!)
Save
Dessert

Vegan Gluten-Free Vanilla Cake (Oil-free!)

The Vegan 8 • Mar 12, 2021
This vegan gluten-free vanilla cake is easy to make with only 8 ingredients, oil-free, and grain-free. Using almond flour and applesauce, it is moist and fluffy. The aquafaba replaces eggs, making it dairy-free.
*This summary was generated using AI.
Read Full Recipe

Community reviews

Sign in to leave the first review.

Discussion Join the conversation

Sign in to start the discussion.

Spicy Ginger Ground Tofu Bowls

Nora Cooks

Sep 10, 2026

15 Delicious High-Fiber Meals

Nora Cooks

Aug 16, 2026

Marry Me Lentils

Nora Cooks

Aug 11, 2026