Vegan Griddled Flaky Welsh Cakes

This recipe for Vegan Griddled Flaky Welsh Cakes is a popular British teatime treat that can also be enjoyed for breakfast. The cakes are made with self-rising flour, raisins, spices, sugar, vegan butter, and vegan milk. The dough is rolled out, cut into discs, and fried until golden brown. Serve warm with vegan butter and jam.