Recipes
Vegan Holiday Farro Salad with Roasted Carrots, Pomegranate & Mint
The First Mess • Nov 10, 2021
Vegan holiday farro salad with roasted carrots, pomegranate, mint, radicchio, persimmon, and almonds. Tossed in apple cider vinegar dressing. Ready in 40 minutes, ideal for potlucks.
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