Vegan Indian Surti Sev Khamani (Crushed Chana Dal) With Green Garlic Chutney

This recipe is for Vegan Indian Surti Sev Khamani, made with crushed chana dal and served with green garlic chutney. It includes a recipe for the chutney and detailed instructions for making the dish. Serve warm with pomegranate seeds and lime wedges.