Vegan Jamaican ‘Noxtail’
Save
Dinner

Vegan Jamaican ‘Noxtail’

Plant Based News • Sep 02, 2025
Vegan Jamaican 'noxtail' is made with jackfruit and butter beans, marinated in green seasoning and browning sauce. Cooked with Caribbean spices and served with rice or roti. Recipe from Island Vegan cookbook by Lloyd Rose.
*This summary was generated using AI.
Read Full Recipe

Community reviews

Sign in to leave the first review.

Discussion Join the conversation

Sign in to start the discussion.

15 Delicious High-Fiber Meals

Nora Cooks

Aug 16, 2026

Marry Me Lentils

Nora Cooks

Aug 11, 2026

One-Pot 'Summer Like an Italian' Spaghetti

VegNews

Aug 06, 2026