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Vegan Salmon with Lemon Dill Sauce

Main Dish

Vegan Salmon with Lemon Dill Sauce

Nora Cooks • Sep 21, 2022

Learn how to make homemade vegan salmon fillets using tofu, marinated in a sea-inspired flavor. Top with lemon dill sauce for a realistic seafood dish. Serve over rice or with vegetables. Store leftovers for 3-4 days. Enjoy!

*This summary was generated using AI.

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