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Side Dishes
Vegan Scalloped Potatoes
Creamy and cheesy vegan scalloped potatoes, made with sliced potatoes, a cashew-based sauce, sauteed onions and garlic. Layer potatoes and sauce, bake until tender and bubbly. Can be made ahead and refrigerated. Serve warm with vegan parmesan and chives. Comfort food at its finest!
*This summary was generated using AI.
