Vegan Shawarma

Easy-to-make Vegan Shawarma featuring marinated soy curls, fresh veggies, and a creamy shawarma sauce stuffed into soft flatbread. Can be customized with various vegetable fillings and is perfect for lunch or dinner. Marinated soy curls can be prepared ahead of time. Serve with a side of tabbouleh, chickpea salad, or hummus and veggies. Add-ins and substitutions are available, and the recipe is both healthy and flexible.