Vegan Spinach Artichoke Pasta

This recipe for Vegan Spinach Artichoke Pasta is like the dip but in pasta form, with a creamy sauce full of artichokes and spinach. Cook the pasta, blend the sauce, mix everything together, and dinner is done in 30 minutes. Tips include gluten-free and cashew-free substitutions, as well as ideas for extra cheesiness. Serve immediately and enjoy!