Vegan Steak

Vegan Steak made from seitan, lentils, and classic seasonings, marinated in soy sauce, tomato paste, and maple syrup for smoky flavors. Grilled for a perfect summer barbecue meal. Homemade seitan is the key to the tender, juicy, and chewy texture of the steak. Serve with a variety of sides and save leftovers for later.