This recipe is for Vegan Strawberry Shortcake with Coconut Whipped Creme. It features fresh strawberries, homemade coconut cream, and freshly baked shortcakes. The shortcakes are made with vegan butter, vanilla, sugar, and flour, while the coconut whipped cream is made with full-fat coconut milk, powdered sugar, and vanilla extract. The shortcakes are assembled by layering sliced strawberries and cream between two shortcake rounds.
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