Vegan Sushi Lovers: Here’s How To Make Nigiri With King Oyster Mushrooms
Save
Dinner

Vegan Sushi Lovers: Here’s How To Make Nigiri With King Oyster Mushrooms

Plant Based News • May 19, 2023
This recipe is for vegan nigiri sushi made with king oyster mushrooms, marinated in soy sauce and sesame oil, then topped with neri ume paste and shiso leaves. Serve with vinegared sushi rice and enjoy!
*This summary was generated using AI.
Read Full Recipe

Community reviews

Sign in to leave the first review.

Discussion Join the conversation

Sign in to start the discussion.

Spicy Ginger Ground Tofu Bowls

Nora Cooks

Sep 10, 2026

15 Delicious High-Fiber Meals

Nora Cooks

Aug 16, 2026

Marry Me Lentils

Nora Cooks

Aug 11, 2026