Vegan Sweet Potato Casserole

This Vegan Sweet Potato Casserole with Butter Pecan Topping is a crowd-pleasing side dish for the holidays. It's easy to make and can be prepped ahead of time. The sweet potato filling is rich and sweet, while the topping adds a crunchy, buttery texture. Gluten free options are available, and leftovers can be stored in the fridge for 4-5 days or frozen.