Vegan Tempeh-Filled Plantain Cups (Tostones Rellenos)
Save
Recipe

Vegan Tempeh-Filled Plantain Cups (Tostones Rellenos)

VegNews • Aug 03, 2024
These Vegan Tempeh-Filled Plantain Cups, also known as Tostones Rellenos, are made by filling plantain cups with well-seasoned tempeh. The tempeh is cooked with flavorful spices and then stuffed into fried plantains before being topped with avocado, pickled red onion, and cilantro.
*This summary was generated using AI.
Read Full Recipe

Community reviews

Sign in to leave the first review.

Discussion Join the conversation

Sign in to start the discussion.