Vegan Thousand Island Dressing

This recipe is for a homemade dairy-free, oil-free vegan Thousand Island Dressing that is sweet, tangy, bold, creamy, and thick. Made with cashews, water, lemon juice, and sweet pickle relish, it can be ready in 10 minutes in a Vitamix or overnight if soaking cashews. Enjoy as a salad dressing or veggie dip.