Vegan Wellington
Save
Main Dish

Vegan Wellington

Nora Cooks • Dec 06, 2021
This Vegan Wellington is a show-stopping holiday main dish filled with lentils and vegan beef, wrapped in puff pastry. The savory dish is easy to make and impresses guests with its hearty and beefy flavor. Serve with gravy, mashed potatoes, and green bean casserole for a delicious meal.
*This summary was generated using AI.
Read Full Recipe

Community reviews

Sign in to leave the first review.

Discussion Join the conversation

Sign in to start the discussion.

15 Delicious High-Fiber Meals

Nora Cooks

Aug 16, 2026

Marry Me Lentils

Nora Cooks

Aug 11, 2026

One-Pot 'Summer Like an Italian' Spaghetti

VegNews

Aug 06, 2026

Easy Lentil Burgers

Nora Cooks

Jul 31, 2026