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Taste Test
What Is Aquafaba? Why This Chickpea Juice Will Change Your LifeÂ
Aquafaba, a bean brine from chickpeas, can be used as a vegan alternative to eggs in baking. It is cholesterol-free and can be whipped into a meringue-like consistency for various recipes, making it a versatile ingredient for vegan baking.
*This summary was generated using AI.
