The Reese’s Oreo mash-up, which pairs classic Oreo chocolate wafers with a peanut butter creme inspired by Reese’s, has returned to store shelves as a permanent offering in the Oreo lineup. Initially introduced last summer, the hybrid sandwich cookie has gained enduring customer enthusiasm for its rich, peanut buttery vegan creme mixed with chocolate and cookie crumbs, offering a texture and kick reminiscent of Reese’s iconic peanut butter cups.

In addition to the return of the Reese’s Oreo collaboration, Oreo has introduced new options to cater to consumer preferences. Oreo Zero Sugar Cookies, available in both classic and Double Stuf versions, have been launched in response to demand from those seeking indulgence without sugar. Along with new packaging for Golden Oreo Minis and expanded options for Peanut Butter Oreo Minis, these offerings provide snack lovers with more ways to enjoy their favorite cookies without compromising on taste.

Moreover, Mondelēz International, the parent company of Oreo, has announced an end to all animal experimentation across its business following pressure from advocacy groups. By discontinuing unnecessary tests that have no impact on product safety or approval, the company is taking a step towards more ethical research practices. This shift towards non-animal, human-relevant research methods aligns with the values of consumers who are increasingly mindful of how their favorite snacks are produced.