The Victorian government has invested $9 million in a new plant protein hub at Agriculture Victoria's Horsham SmartFarm, with a total investment of $12 million. This hub aims to advance agricultural research and innovation focusing on high-protein plant-based crops like lentils, chickpeas, and field peas. The state-of-the-art facility includes a glasshouse, test kitchen, and advanced analytical tools to support collaboration between researchers, start-ups, and growers.

The hub is already operational, offering space for up to 10 PhD students and three start-ups, emphasizing collaboration between industry professionals and academic researchers. This investment is expected to create new jobs, drive innovation in the agricultural sector, and support regional economies. Additionally, the facility will provide educational opportunities for students at all levels, encouraging future generations to pursue careers in agriculture. Member for Western Victoria, Jacinta Ermacora, highlighted the importance of facilities like the Plant Protein Hub in strengthening research capabilities and opening doors to new opportunities in agriculture and food innovation.