EU Protein Plan does not look at the bigger picture on food systems

The EU's protein plan aims to reduce its dependency on imported proteins, but it falls short in addressing the bigger picture of food systems. While the plan includes positive elements like supporting the production of more plant proteins and promoting sustainable food choices, it lacks a comprehensive approach to the critical role animal welfare plays in the food system. The plan focuses more on feeding the current livestock system differently rather than promoting a shift towards more diversified and sustainable diets.

Furthermore, the plan fails to address the nutritional imbalance in Europe, where high levels of animal protein consumption are already prevalent. There is also a need for more ambitious innovation in areas like plant-based foods and cellular agriculture to reduce pressure on animals and the environment. Ultimately, for the EU to truly reduce its protein dependency, it must consider the broader food system and strive for diverse, affordable, and healthy diets for all.