Former vegan eatery Clean Kitchen Club has closed its last remaining restaurant at Battersea Power Station in London, signaling a possible end to the chain's operations. The company had previously operated branches in other parts of London, including Notting Hill, Wembley, and Camden boroughs. However, the closure at Battersea Power Station was due to breaches in the lease agreement, according to a spokesperson for the development company.

Originally founded as a fully plant-based business in 2020 by Verity Bowditch and Mikey Pearce, Clean Kitchen Club began serving some animal products in 2024 after facing challenges. Bowditch, a dedicated vegan, decided to step down from her role in response to the shift away from a fully plant-based menu. This departure from vegan offerings ultimately led to the brand's closure, similar to other plant-based eateries like Sage Regenerative Kitchen & Brewery in Los Angeles, which also added animal products to its menu shortly before shutting down.

With the closure of Clean Kitchen Club's last location, the future of the chain is uncertain, as the company has ceased updating its social media pages and the website is no longer accessible. The loss of support from key figures like Bowditch and negative financial implications for investors like James Watt have contributed to the challenges faced by the eatery in its attempts to remain operational.