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Strauss Group Launches CowFree: Dairy Alternatives Crafted from Animal-Free BLG Protein

Strauss Group Launches CowFree: Dairy Alternatives Crafted from Animal-Free BLG Protein

Vegconomist

Sep 11, 2025
Bellroy Introduces Leather-Free Tech Cases Made with Modern Meadow’s INNOVERA

Bellroy Introduces Leather-Free Tech Cases Made with Modern Meadow’s INNOVERA

Vegconomist

Sep 11, 2025
Inside the Startups Shaping the Future of Plant-Based Food

Inside the Startups Shaping the Future of Plant-Based Food

Vegconomist

Sep 11, 2025
Plant Based World Expo Europe 2025 Postponed Indefinitely

Plant Based World Expo Europe 2025 Postponed Indefinitely

Vegconomist

Sep 11, 2025
SMAQO Raises Funding to Launch Next-Generation Hybrid Mycoprotein Products in the Nordics

SMAQO Raises Funding to Launch Next-Generation Hybrid Mycoprotein Products in the Nordics

Vegconomist

Sep 11, 2025
Heura Launches Daditos, an Alternative to Ham Cubes Made From Legumes & Healthy Fats

Heura Launches Daditos, an Alternative to Ham Cubes Made From Legumes & Healthy Fats

Vegconomist

Sep 11, 2025
Study of 80,000 People Links Plant-Based Diets to Lower Cancer Risk

Study of 80,000 People Links Plant-Based Diets to Lower Cancer Risk

VegNews

Sep 11, 2025
Gourmet Snack Producer PopCornaa Relaunches as Vegan Brand After Winning World Food Innovation Award

Gourmet Snack Producer PopCornaa Relaunches as Vegan Brand After Winning World Food Innovation Award

Vegconomist

Sep 11, 2025
Joey Chestnut To Attempt Eating 99 Impossible Nuggets At Upcoming Baseball Game

Joey Chestnut To Attempt Eating 99 Impossible Nuggets At Upcoming Baseball Game

Plant Based News

Sep 11, 2025
I tried reparenting myself for a week—i didn’t expect to cry this much

I tried reparenting myself for a week—i didn’t expect to cry this much

VegOut Magazine

Sep 11, 2025
Rising ocean temperatures threaten oxygen-producing microbe

Rising ocean temperatures threaten oxygen-producing microbe

Viva!

Sep 11, 2025
Melty, Gooey, and the Cleanest Ingredients: Meet UmYum’s Vegan Cheese

Melty, Gooey, and the Cleanest Ingredients: Meet UmYum’s Vegan Cheese

VegNews

Sep 10, 2025