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ProVeg Spain Asserts its Key Role in Food Sustainability and the Future of the Planet

ProVeg Spain Asserts its Key Role in Food Sustainability and the Future of the Planet

Vegconomist

Feb 06, 2026
EAT BEER Scales Technical Development of Spent Grain Protein Following Initial Trials

EAT BEER Scales Technical Development of Spent Grain Protein Following Initial Trials

Vegconomist

Feb 06, 2026
Texas’s Plant-Based Meat Labelling Law Struck Down After Court Finds It Unconstitutional

Texas’s Plant-Based Meat Labelling Law Struck Down After Court Finds It Unconstitutional

Green Queen

Feb 06, 2026
The Best Vegan Restaurants in America: VegNews Readers Choose America’s Most Influential Eateries

The Best Vegan Restaurants in America: VegNews Readers Choose America’s Most Influential Eateries

VegNews

Feb 06, 2026
Restaurant-Style Spinach And Pistachio Spaghetti

Restaurant-Style Spinach And Pistachio Spaghetti

Plant Based News

Feb 06, 2026
Norway Makes ‘Historic’ Decision To Phase Out Fast-Growing ‘Frankenchickens’

Norway Makes ‘Historic’ Decision To Phase Out Fast-Growing ‘Frankenchickens’

Plant Based News

Feb 06, 2026
Why Lewis Hamilton Is One of Veganism’s Most Powerful Advocates

Why Lewis Hamilton Is One of Veganism’s Most Powerful Advocates

VegNews

Feb 05, 2026
This Gordon Ramsay Breakfast Sandwich Is Surprisingly Easy to Veganize

This Gordon Ramsay Breakfast Sandwich Is Surprisingly Easy to Veganize

VegNews

Feb 05, 2026
Investment Climate Podcast: Yoni Glickman of FoodSparks Shares How to Get Funded in 2026

Investment Climate Podcast: Yoni Glickman of FoodSparks Shares How to Get Funded in 2026

Vegconomist

Feb 05, 2026
Fundación Veg Commemorates International Environmental Education Day by Launching the Veggie Challenge 2026

Fundación Veg Commemorates International Environmental Education Day by Launching the Veggie Challenge 2026

Vegconomist

Feb 05, 2026
Survey: Te Protejo Ranked Top Cruelty-Free Seal Among Chilean Consumers

Survey: Te Protejo Ranked Top Cruelty-Free Seal Among Chilean Consumers

Vegconomist

Feb 05, 2026
New Study: Plant-Forward Eating Could Be Key to Combating Global Rise in Chronic Kidney Disease

New Study: Plant-Forward Eating Could Be Key to Combating Global Rise in Chronic Kidney Disease

Vegconomist

Feb 05, 2026