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Looking to stay active? New data ranks the best US cities for fitness in 2026

Looking to stay active? New data ranks the best US cities for fitness in 2026

VegOut Magazine

Jan 16, 2026
10 Easy Veganuary 2026 Lunches

10 Easy Veganuary 2026 Lunches

Plant Based News

Jan 16, 2026
School cafeterias across the country are quietly adding plant-based options and the data is surprising

School cafeterias across the country are quietly adding plant-based options and the data is surprising

VegOut Magazine

Jan 16, 2026
We Can’t Stop Thinking About the 'Heated Rivalry' Tuna Melt Scene—But There Are 2 Things We’d Change

We Can’t Stop Thinking About the 'Heated Rivalry' Tuna Melt Scene—But There Are 2 Things We’d Change

VegNews

Jan 15, 2026
Ripple Foods Launches Organic Pea Milk with 2.5x the Protein of Almond Milk

Ripple Foods Launches Organic Pea Milk with 2.5x the Protein of Almond Milk

Vegconomist

Jan 15, 2026
Virginia Lawmakers Consider Labeling Bill for Plant-Based and Lab-Grown Meat Alternatives

Virginia Lawmakers Consider Labeling Bill for Plant-Based and Lab-Grown Meat Alternatives

Vegconomist

Jan 15, 2026
DUG Foodtech Declared Bankrupt, Assets Now Open for Acquisition

DUG Foodtech Declared Bankrupt, Assets Now Open for Acquisition

Vegconomist

Jan 15, 2026
Beyond Meat Breaks From Core Product Line With Unexpected Protein Beverage Launch

Beyond Meat Breaks From Core Product Line With Unexpected Protein Beverage Launch

Vegconomist

Jan 15, 2026
Beyond Immerse: Plant-Based Meat Giant is Now Selling Protein Drinks

Beyond Immerse: Plant-Based Meat Giant is Now Selling Protein Drinks

Green Queen

Jan 15, 2026
Applications Are Now Open for the FoodTech Innovation Awards 2026

Applications Are Now Open for the FoodTech Innovation Awards 2026

Vegconomist

Jan 15, 2026
Five Fashion Brands Debut Items Made From UNCAGED Innovations’ Plant-Based Leather

Five Fashion Brands Debut Items Made From UNCAGED Innovations’ Plant-Based Leather

Vegconomist

Jan 15, 2026
Finland’s Mö Foods Secures €2.4M to Scale Oat-Based Cheese Alternatives

Finland’s Mö Foods Secures €2.4M to Scale Oat-Based Cheese Alternatives

Vegconomist

Jan 15, 2026